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Ingredients Details
White bread
Bread is a staple food prepared from a dough of flour and water, usually by baking. Throughout recorded history and around the world, it has been an important part of many cultures' diet.
Amount Per Serving | ||
---|---|---|
Calories | 66.0 | |
Value* | ||
Total Fat | 0.8g | |
Total Carbohydrate | 12.0g | |
Protein | 2.3g | |
Vitamin Profile | low |
* Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.